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We are dreamers. We are do-ers,

We are make-believers and make true-ers.

Meet the BG Team

  • Our
    Sales & Executive Team
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    We Love our Team and the whole BG Staff!

    The Office
    The Office
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    To cultivate an incredibly positive culture and always develop and foster an energetic and motivated team that is 100% focused on excellent guest service.

    Ethan Paige
    Executive Chef
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    Event catering is my oxygen! I love working with our clients to create memorable magical moments for their guests.

    Tim Seeberg
    Director of Major Events
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    We create magical moments limited only by our imaginations. I love that my BG team turns dreams into reality! Playing an important role in my couple’s planning journeys, watching their faces as they walk down the aisle, making it happen every day!

    Denise DeSimone
    Wedding Specialist
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    I’m in the business of reminding my clients what is theirs for the taking: Your colleagues are fun. The world is a good place. Celebrate it.

    Michele Zimmerman
    Event Planner
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    It is all about the relationship old and new for me. When a client trusts that what is in their mind can be transformed to an event that meets and exceeds their expectations is truly a joy for me.

    Mary Rickard
    Event Planner
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    Seeing is believing! I love watching our talented team bring it all to life, from start to finish, with seamless execution.

    Charlie Bougas
    President, Owner
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    I love to make people laugh!

    Christen Guillen
    Accounting Manager
  • Our
    Operations Team
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    I love to make it happen, every day!

    Glenn Gardinier
    Director of Catering
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    I love the feeling after a busy season when the smoke clears and everything comes together and we have happy Clients and proud workers.

    Cierra Dubinsky
    Production, Planning and Design Specialist
  • Our
    Our Amazing Culinary Team
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    We prepare amazing food in challenging spaces, and we love it. We’re passionate about our craft and we understand that not every client has a professional kitchen. We always find a way to make it work, wherever we end up!

    Our Chefs
    BG Chef Group
  • Our
    Special Ops - Behind the Scenes
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    We love that feeling after a busy season, when the smoke clears, everything comes together and we have happy clients and proud workers.

    Operations Team
    Warehouse and Special Ops

Careers

Can you imagine helping to create Boston’s most wonderful events? From planners and servers to bartenders and chefs, BG is always on the lookout for talented individuals who share our values and enjoy helping others. If you’re a motivated individual looking for work in catering in the Boston area, bring your skills to the BG team!

 

Apply Today

Denise and Baylee – what can I say… A.M.A.Z.I.N.G. – F.A.B.U.L.O.U.S. >>> Seriously. No joke. BG was recommended to me by my photographers (also long time friends – 15+ years) for my August wedding. Originally from Boston, we were living in Atlanta at the time… do you know how difficult it is to plan a wedding remotely??? Challenging to say the least. We got married at the Boston Cyclorama, an entirely blank venue where we had to bring in EVERYTHING. For one, BG offers THE WHOLE SHEBANG – although they’re more known for their food, they do the settings as well. Which made our lives 8,888 easier – plus, to work with them… let me just tell you: 1) Until we could get up to Boston, they met, answered, accommodated my parents as many times as they asked (and they asked A LOT). 2) They were incredibly responsive – I’m pretty sure I only had to wait a maximum of 48 hours for them to respond to any email… and typically it was less than 24 hrs. 3) DAY OF: I was NEVER without a drink in my hands. That’s not even an exaggeration. Which when you talk to 100s of people, you always need that drink. 4) Denise listened to US and my parents. We had a pretty unique menu mixing Chinese food, Italian food, and Dominican food. When there was some type of food that culturally wasn’t exactly correct, Denise went ALL OUT to make sure it was right. – I’m sure people can relate but sometimes, there are culturally certain foods that are suppose to be served at weddings 🙂 – For example, they accommodated a full Roast Pig (from Chinatown). 5) EVERYONE LOVED THE FOOD. In fact, they ate SOO much that many people said, no matter how much they drank… they never got… well you know. Without a doubt, would recommend BG. When I have my future events, they will no doubt be called again.

Frank and Jess S
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Contact Us

Questions? Ready to start planning? Call (617) 581-1150 or send us a message.

Proudly Servicing the Greater Boston Area Including: Back Bay, Brookline, WaylandNewton, Wellesley, Weston, and more.

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© BG Events and Catering | (617) 581-1150 | 31 Antwerp Street, Boston, MA. 02135

About Us

It all started as most events do—with a vision. From the very beginning, we’ve challenged ourselves to go bigger, do better, and create more from less. Every day for us is a new chance to blow your mind with a spectacular new visual setting, a wildly outstanding venue, and a uniquely flavorful and inventive menu. This is the BG Way—working with you, calling on your imagination, and making every event magical. The next great event idea starts here.

We believe there is magic in every event, and there are no limits to where it can be found.

The BG Way

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It all started as most events do—with a vision. From the very beginning, we’ve challenged ourselves to go bigger, do better, and create more from less. Every day for us is a new chance to blow your mind with a spectacular new visual setting, a wildly outstanding venue, and a uniquely flavorful and inventive menu. This is the BG Way—working with you, calling on your imagination, and making every event magical. The next great event idea starts here.

We believe there is magic in every event, and there are no limits to where it can be found.

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