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Devora Millman, Director of Sales at BG Events & Catering
Devora Millman
Nov 21, 2013

Event Spotlight: Fall-Themed

Our Boston financial district client’s open house event featured some of BG’s most creative catering tricks, including the colors of fall, foods of the season and results of great proportions.

Take a look at this successful autumn event theme and catering in the brilliant images below.

We began with visions of the fall season, using warm browns and reds as inspiration for tablescapes, layouts and food presentations.


 Autumn Candle for Fall Themed EventsBranch Decor for Fall Themed Events

The floral design was an important element, elegantly tying natural sophistication into the theme and presentation.


 Floral Design for BG Event SpotlightFloral Arrangements for Autumn Event

We created a customized menu for our client that equally suited its preferences and the event theme.  Our resulting menu satisfied both to the extreme!

Our stationary and passed hors d’oeuvres menus included:

  • An Antipasto Display
  • Fiery Pumpkin Dip
  • Traditional Hummus
  • Grilled Chicken Skewers
  • Roasted Tomato Soup Sippers
  • Mini Cheeseburger Sliders
  • Fingerling Potato Cups
  • Pigs in a Blanket
  • Warm Pretzel Bites

 

BG's Chocolate Bacon Skewers

BG Events and Catering's Chicken Satay

Our !ndulge Petite Sweets menu, accompanied by Micro Roasted Coffee Service, included:

  • Hand-wrapped Salted Caramels
  • Chai Spiced Pumpkin Cookies
  • Carrot Cake Pops
  • Pumpkin Cheesecake Bites
  • Apple Pie in a Jar
  • Chocolate Bacon Desserts

Apple Pie in a Jar from BG Events and Catering

The drink service included a special fall-themed Apple Cider, Cranberry and Vodka cocktail that guests loved!

Apple Cider Cranberry Vodka Cocktail

At the end of the event, guests left with a token of the client’s appreciation, as well as a sweet take-home treat to enjoy later.  Each of the takeaway gifts were pre-wrapped in cellophane and tied with a company logo-branded ribbon provided by the client.

Our takeaway gifts included:

  • Caramel Apples
  • Pumpkin Whoopee Pies with Cream Cheese Filling
  • Chocolate Whoopee Pies with Orange-dyed Vanilla Filling

This fall-themed event was a hit with the guests and a true homerun for the client.  With a little time left this fall season, events like this are great ways to organize your Thanksgiving dinner or party before the snow hits and we’re all singing holiday tunes!

Devora Millman, Director of Sales at BG Events & Catering
Devora Millman

Devora is the Director of Sales at BG Events & Catering.

Brought to you by BG Events & Catering, Boston area catering and event producers.

About Us

It all started as most events do—with a vision. From the very beginning, we’ve challenged ourselves to go bigger, do better, and create more from less. Every day for us is a new chance to blow your mind with a spectacular new visual setting, a wildly outstanding venue, and a uniquely flavorful and inventive menu. This is the BG Way—working with you, calling on your imagination, and making every event magical. The next great event idea starts here.

We believe there is magic in every event, and there are no limits to where it can be found.

The BG Way

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